Viva la Música has arrived at SeaWorld Orlando and so have Chef Héctor's recipes. To kick-off the party, and allow you to continue the festivities even when you get back home, we asked Chef Héctor to share a few recipes with us. Today's recipe is a fan-favorite cocktail: SANGRIA! This simple three-step recipe is sure to get any party started.
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To start, you will need the following ingredients:
1 bottle of red wine
14 oz. orange juice
6 oz. pineapple juice
6 oz. guava juice
24 oz. bottle sprite
1 lb. ice
1 diced orange
1 diced apple
2 oz. small diced pineapple
2.5 oz. sugar
Steps:
- Step 1: Slice the fruit and drop into a gallon pitcher with the sugar and lightly blend with a spoon.
- Step 2: Add the remainder of the ingredients and stir.
- Step 3: Refrigerate until it's ready to be served. (4-6 hours is ideal to let the flavors blend!)
Although we are giving you a sneak peek into the making of Viva la Música's favorite dishes and cocktails, make sure you do not miss the next three Saturdays of Latin fun. Come celebrate the food, fun, sights and sounds of the Latin culture at our annual Hispanic festival with your entire family.
There is something for everyone: live concerts by internationally renowned Latin musical artists, authentic savory Latin cuisine prepared by our very own Executive Chef, Héctor Colón, family-friendly activities and unique merchandise from local artisans.
The best way to experience Viva la Musica, and the rest of this year's events, is with a 2015 SeaWorld Orlando Fun Card. Pay for a day and play all year!
To learn more about this year's event, follow us on Facebook, Twitter, Instagram and Youtube. Stay on the beat with #SeaWorld and #VivaLaMusica.
